Our experts on Quality Control and Marketing are located in Hanoi & Ho Chi Minh City (Vietnam) and in Thailand. Their work consists of helping livestock farms, slaughterhouses, traders and retailers to maintain and improve the quality of their products (meat, eggs and milk) in compliance with both local regulations and the international regulations of OIE and Codex Alimentarius. We pay particular attention to chemical residues (antibiotic and hormones), microbial contamination and animal welfare. A second aspect of what we do is to promote farmers’ products, identify customers, assess their needs and help producers to better market their products to consumers.

Although this work only began at the end of 2009, ASVELIS have already achieved significant results in the Vietnamese poultry sector. For more information, click on www.naturallyvietnam.com

As consumer demand for safe animal-derived products increases and as more farmers want to engage into quality livestock value chains, ASVELIS expects this work to continue expanding in the future.

For more information or if you wish to investigate what ASVELIS can do for you as a farmer, a slaughterer, a trader, a retailer or an end consumer, etc, please email asvelis@asvelis.com